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THE UNIVERSITY OF BRITISH COLUMBIA

Vancouver Campus
LFS Course Directory

Total: 8 course(s) found.

Please note the Session displays the courses offered in the selected Term, but the syllabus shows the most up-to-date syllabus, and is for reference purposes only.
Course Title Syllabus
APBI_V 314 921 Animals and Society 2025SS_V
FNH_V 161 921 Integrated Physiology for Human Nutrition II 2025SS_V
FNH_V 200 921 Exploring Our Food 2025SS_V
FNH_V 200 942 Exploring Our Food
FNH_V 250 921 Nutrition Concepts and Controversies 2025SS_V
FNH_V 250 941 Nutrition Concepts and Controversies 2025SS_V
FNH_V 330 951 Introduction to Wine Science I 2025SS_V
FNH_V 355 921 International Nutrition